MomOfOneFunOne Posted June 15, 2009 Share Posted June 15, 2009 or at least "pretty good." I like cc, tomatoes, and salt. I'd like to branch out a bit, though.;) What do you like? Quote Link to comment Share on other sites More sharing options...
Melissa in St Louis Posted June 15, 2009 Share Posted June 15, 2009 with a touch of sugar/splenda. It is my breakfast each day!:D Quote Link to comment Share on other sites More sharing options...
Diann Posted June 15, 2009 Share Posted June 15, 2009 I love pineapple with my cottage cheese. Diann Quote Link to comment Share on other sites More sharing options...
RegGuheert Posted June 15, 2009 Share Posted June 15, 2009 A1 steak sauce. But I readily admit everyone in the family does not agree. :ack2: Quote Link to comment Share on other sites More sharing options...
Tammy Posted June 15, 2009 Share Posted June 15, 2009 Cottage cheese is really disgusting, LOL! Quote Link to comment Share on other sites More sharing options...
Melissa B Posted June 15, 2009 Share Posted June 15, 2009 on top of baked potatoes mixed with peaches with any salad (on the side, not mixed in) with tuna (on the side again) by itself Quote Link to comment Share on other sites More sharing options...
Blueridge Posted June 15, 2009 Share Posted June 15, 2009 It's great in oatmeal with some cinnamon and brown sugar, and adds protein, too. Quote Link to comment Share on other sites More sharing options...
Dobela Posted June 15, 2009 Share Posted June 15, 2009 I love cottage cheese in lasagna :D I also like it with any fruit, or with cheese, on top of a lettuce salad instead of dressings, and just all by itself. Quote Link to comment Share on other sites More sharing options...
Carol in Cal. Posted June 15, 2009 Share Posted June 15, 2009 like a hefty, whole grain pumpernickel or rye. If you use non fat cottage cheese, it tastes a little chalky that way, so I put snipped fresh chives or sliced scallion tops on it as well. My Dad used to like a leaf of iceberg lettuce with a glob of cottage cheese on it, with canned peaches on top, then covered with French dressing (the reddish one). I hate that beyond my ability to say. But he really liked it. Quote Link to comment Share on other sites More sharing options...
Nestof3 Posted June 15, 2009 Share Posted June 15, 2009 Canned pears or pineapple is my favorite, but I find it sweet enough without adding anything. Just make sure you buy the ones with no added sugar. I also add cottage cheese to my homemade bread. Quote Link to comment Share on other sites More sharing options...
Impish Posted June 15, 2009 Share Posted June 15, 2009 Strawberry jam mixed in. Quote Link to comment Share on other sites More sharing options...
VanessaS Posted June 15, 2009 Share Posted June 15, 2009 Cottage cheese is great with salsa and baked tortilla chips. Mmmmm... And I also use it in lasagna. Quote Link to comment Share on other sites More sharing options...
gardening momma Posted June 15, 2009 Share Posted June 15, 2009 I've had it with diced onions and pepper. It was pretty good. I occasionally add the pepper, but not onion. Quote Link to comment Share on other sites More sharing options...
Miss Peregrine Posted June 15, 2009 Share Posted June 15, 2009 Lay's potato chips. With pepper. Yum. Quote Link to comment Share on other sites More sharing options...
Tiff in TX Posted June 15, 2009 Share Posted June 15, 2009 Pineapple - it goes great together, very yummy :thumbup1: Quote Link to comment Share on other sites More sharing options...
happi duck Posted June 15, 2009 Share Posted June 15, 2009 apple sauce or apple butter Quote Link to comment Share on other sites More sharing options...
kiana Posted June 15, 2009 Share Posted June 15, 2009 Peaches, pears, strawberries, grapes Quote Link to comment Share on other sites More sharing options...
~Kirsten~ Posted June 15, 2009 Share Posted June 15, 2009 I love using it as a "dip" for pretzel logs. :001_smile::001_smile: Quote Link to comment Share on other sites More sharing options...
Brigitte Posted June 15, 2009 Share Posted June 15, 2009 Brown sugar or honey. Quote Link to comment Share on other sites More sharing options...
Luanne Posted June 15, 2009 Share Posted June 15, 2009 ... mandarine oranges Quote Link to comment Share on other sites More sharing options...
Chris in VA Posted June 15, 2009 Share Posted June 15, 2009 Almonds. And also plain with lots and lots of pepper, on saltines. Quote Link to comment Share on other sites More sharing options...
tadbhoward Posted June 15, 2009 Share Posted June 15, 2009 Watermelon! Sounds nasty but it is really good. Quote Link to comment Share on other sites More sharing options...
mazakaal Posted June 15, 2009 Share Posted June 15, 2009 cottage cheese with sliced bananas and honey - I used to give my toddlers cottage cheese and bananas and I'd honey to it for myself. Yum. I also use cottage cheese in a macaroni and cheese recipe. Quote Link to comment Share on other sites More sharing options...
Jen in PA Posted June 15, 2009 Share Posted June 15, 2009 I like it best with grated apple and cinnamon, or with tomato slices and fresh basil as an omelet filling, or with some hot sauce and veggies for dipping. Quote Link to comment Share on other sites More sharing options...
LNC Posted June 15, 2009 Share Posted June 15, 2009 My son with autism is a hugely picky eater. You would think poptarts right? No! He loves cottage cheese mixed with a tablespoon of salsa (has to be Aldi brands for the right texture) and Aldi tortilla chips. This is his dessert. Cracks us up!! Quote Link to comment Share on other sites More sharing options...
elise1mds Posted June 15, 2009 Share Posted June 15, 2009 Cottage cheese with... ...Tuna and crackers ...pretty much any sort of canned fruit, drained ...Jello ...cinnamon, eggplant, and beef in a moussaka ...peanut butter! (OK, not really... that was one of my pregnancy cravings with my daughter, though) Quote Link to comment Share on other sites More sharing options...
teamturner Posted June 15, 2009 Share Posted June 15, 2009 Applesauce! Quote Link to comment Share on other sites More sharing options...
DawnM Posted June 15, 2009 Share Posted June 15, 2009 I would not eat it in a train I would not eat it in a plane I will not eat it here or there I will not eat it ANYWHERE! Quote Link to comment Share on other sites More sharing options...
RoughCollie Posted June 15, 2009 Share Posted June 15, 2009 I'll answer for DH, since I don't like cottage cheese: Cottage cheese with thousand island dressing poured over it. Quote Link to comment Share on other sites More sharing options...
K in MI Posted June 15, 2009 Share Posted June 15, 2009 ... mandarine oranges :iagree: Quote Link to comment Share on other sites More sharing options...
Krista in LA Posted June 15, 2009 Share Posted June 15, 2009 We used to eat it with a little sugar sprinkled on top. I also like it a lot with apple butter, pineapple, or peaches on top. :tongue_smilie: Quote Link to comment Share on other sites More sharing options...
Mekanamom Posted June 15, 2009 Share Posted June 15, 2009 Plain old apple slices with cottage cheese are super yummy! Cottage cheese can actually be turned into the yummiest pancakes ever. I will try to find that recipe. My DH likes it so much, he has memorized it and makes it for us on the weekends. Quote Link to comment Share on other sites More sharing options...
lynn Posted June 15, 2009 Share Posted June 15, 2009 mandarin oranges, pine apple, apple sauce. I really like cottage cheese on a bagel or toast or mixed in a salad. Quote Link to comment Share on other sites More sharing options...
Diane in CO Posted June 15, 2009 Share Posted June 15, 2009 I like cottage cheese with sliced bananas, walnuts and a sprinkle of cinnamon....YUM! Quote Link to comment Share on other sites More sharing options...
mommybee Posted June 15, 2009 Share Posted June 15, 2009 Cottage cheese is great with salsa and baked tortilla chips. Mmmmm... And I also use it in lasagna. I love to eat mine with spicy tortilla chips!! Also in lasagna or just plain. Can't stand cheese with fruit though....ugh!!! Quote Link to comment Share on other sites More sharing options...
FlockOfSillies Posted June 15, 2009 Share Posted June 15, 2009 Cottage cheese is best put to use in chicken burritos, along with copious amounts of Monterey Jack. Quote Link to comment Share on other sites More sharing options...
HFClassicalAcademy Posted June 15, 2009 Share Posted June 15, 2009 I love pineapple with my cottage cheese. Diann :iagree: Liz in NC Quote Link to comment Share on other sites More sharing options...
BalanceSeeker Posted June 15, 2009 Share Posted June 15, 2009 We love it... in oatmeal in protein pancakes on sweet potatoes in lasagne with cantaloupe and almond butter (my favorite treat) mixed with tuna instead of mayo I buy a huge tub of it each week and it goes fast! Quote Link to comment Share on other sites More sharing options...
Leah Posted June 15, 2009 Share Posted June 15, 2009 :iagree: Liz in NC So, so good with pineapple! I also like it with cashews. :) Quote Link to comment Share on other sites More sharing options...
blessedwith7 Posted June 15, 2009 Share Posted June 15, 2009 Cottage Cheese on Saltines or mixed with oyster crackers Cottage Cheese with Peaches Quote Link to comment Share on other sites More sharing options...
********* Posted June 15, 2009 Share Posted June 15, 2009 Cottage cheese with canned peaches. YUM. My go-to lunch. Not fresh peaches, unfortunately. Those have a entirely different taste and texture. It's gotta be canned (in juice) peaches. SOOOOOO good. :001_smile: Quote Link to comment Share on other sites More sharing options...
lisasaysto Posted June 15, 2009 Share Posted June 15, 2009 Strawberry jam mixed in. :iagree:Yup, this is my favorite. Though I just put a dollop of jam on top instead of mixing it. And I like it plain on Saltine crackers, too. Or with a drizzle of honey. Quote Link to comment Share on other sites More sharing options...
TeacherZee Posted June 15, 2009 Share Posted June 15, 2009 ...with slightly frozen raspberries ...in my smoothies for that extra protein kick ...mexican lasagne Quote Link to comment Share on other sites More sharing options...
Laurie Posted June 15, 2009 Share Posted June 15, 2009 This mixture is supposed to have anti-cancer properties. I use a mini food processor to make a mixture of 1/2 cup cottage cheese and 1 Tablespoon of flaxseed oil. (Blend this well so there's no oiliness...and that's definitely a good thing for people like me who aren't very fond of flax oil!) Then I stir in things like canned crushed pineapple or tropical fruit, applesauce with cinnamon, or some fresh strawberries. (If you want to read about why this mixture is supposed to be healthy you can do a search using "Johanna Budwig" or "Budwig protocol". ) Quote Link to comment Share on other sites More sharing options...
luna Posted June 15, 2009 Share Posted June 15, 2009 Dh has cottage cheese, applesauce and freshly ground flax seed almost every day! My girls loved it when they were toddlers, not so much now! Quote Link to comment Share on other sites More sharing options...
Word Nerd Posted June 15, 2009 Share Posted June 15, 2009 I like to spoon a little cottage cheese on my salad. Quote Link to comment Share on other sites More sharing options...
JennC Posted June 15, 2009 Share Posted June 15, 2009 I like with: noodles and gravy hot potato and sausage soup (just put a scoop on top) shredded cheddar and sunflower seeds Think of what it mixed into at your favorite salad bar - you know, when you load up your plate the first time through;) I use it to cool down hot dishes and soups for my kids now if the person who said she adds it to bread dough would share, that sounds good or at least "pretty good." I like cc, tomatoes, and salt. I'd like to branch out a bit, though.;) What do you like? Quote Link to comment Share on other sites More sharing options...
Desert Rat Posted June 15, 2009 Share Posted June 15, 2009 Pears. Quote Link to comment Share on other sites More sharing options...
cougarmom4 Posted June 15, 2009 Share Posted June 15, 2009 With canned fruit As a topping on a baked potato (especially with tomatoes, too) In one of two salads that I make: "Gooey Salad' (I'm sure there's a real name somewhere, but that's what my kids call it): 1 large container cottage cheese, 1 small packet of orange jello (can be sugar free), 1 can mandarin oranges, a few dollops of whip cream. Yummy. You can also make it with lime jello & canned pineapple chunks. Also, cottage cheese with chopped apples, celery, & crushed pineapple, and some pepper. It's a nice light side dish! Quote Link to comment Share on other sites More sharing options...
beezus Posted June 15, 2009 Share Posted June 15, 2009 cayenne pepper I also like to put cottage cheese in my homemade macaroni and cheese. We prefer it to ricotta cheese in lasagna too. Quote Link to comment Share on other sites More sharing options...
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