Jenny in Florida Posted September 12, 2012 Share Posted September 12, 2012 My son is still trying to finish today's assignments after getting a late start this morning. So, in between steps in the kitchen, I'm sitting here at the computer. I figured we could chat about dinner. We're having sloppy lentils (like a vegan sloppy joe) on home-made buns with canteloupe and baked potato wedges on the side. Quote Link to comment Share on other sites More sharing options...
eternalknot Posted September 12, 2012 Share Posted September 12, 2012 I'm visiting with family this weekend. We're going out for dinner, but I'm not sure to where. I don't care where. I'm just glad to not have to be the one preparing it LOL. Baked potato wedges sound good ... salty skins are my favorite! Quote Link to comment Share on other sites More sharing options...
KRG Posted September 12, 2012 Share Posted September 12, 2012 easy-sausage and sauerkraut Quote Link to comment Share on other sites More sharing options...
Jenny in Florida Posted September 12, 2012 Author Share Posted September 12, 2012 I don't care where. I'm just glad to not have to be the one preparing it LOL. I completely understand that! I hope you enjoy your dinner. Quote Link to comment Share on other sites More sharing options...
tabrizia Posted September 12, 2012 Share Posted September 12, 2012 Home made pizza. We're making 3. One black olives for the girl child and DS2. One cheese, cheese and a bit more cheese for DS and DH, and a specialty cheese on a pesto base with pepperonis for mine. Quote Link to comment Share on other sites More sharing options...
KRG Posted September 12, 2012 Share Posted September 12, 2012 Home made pizza. YUM-we had this for lunch. Quote Link to comment Share on other sites More sharing options...
Susan in TN Posted September 12, 2012 Share Posted September 12, 2012 Biscuit pot pie - basically turkey pot pie (made with leftovers from weekend's roast turkey) with (gluten free) drop biscuits on top instead of the normal crust. I've made a quadruple recipe for freezer meals (minus the biscuits). Also a lettuce salad. Quote Link to comment Share on other sites More sharing options...
Tasia Posted September 12, 2012 Share Posted September 12, 2012 Three of the boys and I are at the dance studio for the evening, so it's probably going to be Subway for dinner. Again. I left some chicken, potatoes and peppers out for Ds11 to barbecue for himself, Dh and Ds4. Quote Link to comment Share on other sites More sharing options...
earthyfamily Posted September 12, 2012 Share Posted September 12, 2012 Vegetarian tacos with brown rice and refried beans here. :D One of my favourites! Quote Link to comment Share on other sites More sharing options...
YARNacademy Posted September 12, 2012 Share Posted September 12, 2012 Broiled lemon shrimp, spinach, and GF sour cream biscuits. Quote Link to comment Share on other sites More sharing options...
bettyandbob Posted September 12, 2012 Share Posted September 12, 2012 Spinach pie. One of my freezer meals I made a couple weeks ago. It's nice to have an easy heat and serve in which I know all the ingredients. Quote Link to comment Share on other sites More sharing options...
Wendi Posted September 12, 2012 Share Posted September 12, 2012 I'm still trying to decide! I'm thinking of grilled chicken breasts with Asian marinade/sauce (kind of a soy sauce/ginger/sesame oil blend), on a bed of romaine lettuce with mandarin oranges and maybe sliced almonds? Or possibly a spinach salad with strawberries, pecans, and grilled chicken. Anyway, I am leaning toward grilled chicken breasts and salad. In some form. It's only 2:20; I don't have to have it all figured out yet, do I? Wendi Quote Link to comment Share on other sites More sharing options...
elegantlion Posted September 12, 2012 Share Posted September 12, 2012 I've had cramps all day and no ibuprofen or pain reliever in the house and no car to get any. So I'm going to buy ibuprofen, something I can pop in the oven for the boys, maybe some more wine, and call it an evening. So I'm having wine and pain relievers, the boys will probably get lasagna. Quote Link to comment Share on other sites More sharing options...
RocCityMom Posted September 12, 2012 Share Posted September 12, 2012 I have sausages, potatoes, peppers, and onions in the oven for DH, the boys, and baby girl. I'll throw together a green salad too. I'm off to a mom's night out with my homeschool co-op chicks for Mediterranean food! And wine. And maybe some chocolate. Quote Link to comment Share on other sites More sharing options...
Donna Posted September 12, 2012 Share Posted September 12, 2012 Stromboli...hubby's cookin' tonight! :001_smile: Quote Link to comment Share on other sites More sharing options...
Myeightkiddies Posted September 12, 2012 Share Posted September 12, 2012 Homemade potato salad, a couple cans of baked beans (with some additions from me), lettuce, tomato, sauteed onions, and turkey/roastbeef sandwiches. Quote Link to comment Share on other sites More sharing options...
cjzimmer1 Posted September 12, 2012 Share Posted September 12, 2012 Teriyaki Chicken over brown basmati rice. I had planned to have roasted brussel sprouts for the veggie but I had to make quick bread so I'd have something for DH's breakfast in the morning. I made 5 loaves of pumpkin cream cheese bread and that filled one oven. The other has the chicken so now I don't have any room to roast the brussel sprouts. As I wished for a 3rd oven today I realized how very spoiled I've become because a little over a year I only had 1 oven and now I took having 2 for granted. Anyways so we will either have a salad or cooked veggie for supper depending on how ambitious I feel in 20 minutes. Quote Link to comment Share on other sites More sharing options...
Momof3littles Posted September 12, 2012 Share Posted September 12, 2012 Turkey lettuce wraps. Ground turkey and red onion cooked, then grated fresh ginger, soy sauce, fish sauce, and a little sesame oil added in. Chop some cilantro, throw that over it, put the turkey into lettuce, sprinkle on more cilantro, chopped unsalted peanuts if you have them (I didn't this time), you can add a little lime juice...I usually add extra cilantro and ginger at the end. Very refreshing. Sometimes I grate a little carrot on there, or add in chopped water chestnuts. Quote Link to comment Share on other sites More sharing options...
Artichoke Posted September 12, 2012 Share Posted September 12, 2012 Tilapia, grilled asparagus, and potatoes with a buttery chive sauce. Quote Link to comment Share on other sites More sharing options...
nmoira Posted September 12, 2012 Share Posted September 12, 2012 Poached salmon with a sticky gingery sauce on brown rice. Steamed broccoli. Nummy perfectly ripe nectarines for dessert. Quote Link to comment Share on other sites More sharing options...
Amber in SJ Posted September 12, 2012 Share Posted September 12, 2012 Sausage, kale & white bean soup; a loaf of homemade french bread and either an apple pie or chocolate applesauce cupcakes. Amber in SJ Quote Link to comment Share on other sites More sharing options...
Unicorn. Posted September 12, 2012 Share Posted September 12, 2012 My son is still trying to finish today's assignments after getting a late start this morning. So, in between steps in the kitchen, I'm sitting here at the computer. I figured we could chat about dinner. We're having sloppy lentils (like a vegan sloppy joe) on home-made buns with canteloupe and baked potato wedges on the side. Apparently sloppy lentils, cantelope and potato wedges, because I'm coming to your house for dinner! :lol: I honestly have no idea. I have to leave to pick dd2 up from art class in a few, come home, then ds and his bf should be getting home from football. I have to take bf by his house, pick up his sister, and take them to youth group at their church. (thier mom's car is dead) It's already 5:15, and I don't have a clue. Quote Link to comment Share on other sites More sharing options...
hsbaby Posted September 12, 2012 Share Posted September 12, 2012 Chicken cacciatore. Although my five yo will not eat it as she recently discovered that meat is from animals and is refusing to eat it:glare: Quote Link to comment Share on other sites More sharing options...
QuirkyKapers Posted September 12, 2012 Share Posted September 12, 2012 Spinach taco salad with tomatoes fresh from the garden Quote Link to comment Share on other sites More sharing options...
mjselmk Posted September 12, 2012 Share Posted September 12, 2012 Crockpot chili and cantaloupe. I'm usually a very lazy pregnant chef.:) Quote Link to comment Share on other sites More sharing options...
plath Posted September 12, 2012 Share Posted September 12, 2012 Bacon lettuce and tomato sandwiches Steamed green beans from the garden curtido (lacto fermented spicy cabbage) Quote Link to comment Share on other sites More sharing options...
Munchkins_mama Posted September 12, 2012 Share Posted September 12, 2012 Grilled cheese sandwiches made with mozzarella and sliced into 'sticks', dipped in marinara sauce. Quote Link to comment Share on other sites More sharing options...
RoughCollie Posted September 12, 2012 Share Posted September 12, 2012 Hamburgers, salad. Quote Link to comment Share on other sites More sharing options...
TheCoffeeChick Posted September 12, 2012 Share Posted September 12, 2012 Beef and broccoli stir fry with brown rice. My first time trying to cook this, hopefully it will turn out okay. Quote Link to comment Share on other sites More sharing options...
TammyinTN Posted September 12, 2012 Share Posted September 12, 2012 Chicken parm, salad, rolls. Quote Link to comment Share on other sites More sharing options...
Georgiana Daniels Posted September 12, 2012 Share Posted September 12, 2012 Some of you ladies are pretty inventive :) The girls had grilled cheese and carrots. I had carrots, eggs, and sausage. (Trying to do the low-carb thing this week with mixed results.) Quote Link to comment Share on other sites More sharing options...
LaxMom Posted September 12, 2012 Share Posted September 12, 2012 Meatloaf, festive (i got tricolor potatoes yesterday) smashed potatoes & peas. Quote Link to comment Share on other sites More sharing options...
MiniBlondes Posted September 12, 2012 Share Posted September 12, 2012 We had Chicken Tortilla Soup. I added too many chiles and it was spicy spicy! DD7 couldn't eat it. I had to break out the PB&J for her. :tongue_smilie: Quote Link to comment Share on other sites More sharing options...
Jane in NC Posted September 12, 2012 Share Posted September 12, 2012 We had halibut and roasted potatoes with a tomato/cucumber salad. We're swimming in tomatoes so they are a part of almost every meal these days. Quote Link to comment Share on other sites More sharing options...
Munchkins_mama Posted September 12, 2012 Share Posted September 12, 2012 Chicken cacciatore. Although my five yo will not eat it as she recently discovered that meat is from animals and is refusing to eat it:glare: That's too funny! My 6yo knows exactly where meat comes from and often encourages me to go kill something for dinner. I don't know where she gets it, I don't hunt! Quote Link to comment Share on other sites More sharing options...
Audrey Posted September 12, 2012 Share Posted September 12, 2012 I made up a pasta dish. homemade linguini spinach sliced grilled chicken garlic, chili flakes, salt and pepper and then a sauce of butter with melted goat cheese which I thinned with a bit of the pasta water We had that with a salad of romaine with red onion and a few blackberries tossed in and a blackberry vinaigrette. It was really, really good. Quote Link to comment Share on other sites More sharing options...
simplyme99 Posted September 12, 2012 Share Posted September 12, 2012 We had taco night ... so easy and the girls love it!:D Quote Link to comment Share on other sites More sharing options...
Guest Posted September 12, 2012 Share Posted September 12, 2012 "pa-sghetti" :) Quote Link to comment Share on other sites More sharing options...
cougarmom4 Posted September 13, 2012 Share Posted September 13, 2012 I made pizzadillas for the first time tonight and the kids loved them...mozzarella cheese, pizza toppings in tortillas, heated on stove, dipped in pizza sauce. Yummy! Applesauce and pasta salad. Quote Link to comment Share on other sites More sharing options...
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