Jump to content


I made THE baked oatmeal!


Recommended Posts

  • Replies 112
  • Created
  • Last Reply

Top Posters In This Topic

Thanks for the reminder to make this this week. I've been making it for almost a decade using a different recipe that lacto-ferments the oats for easier digestion but the basic premise is the same. And very popular here!




I usually use raw milk whey to lacto-ferment things but since this recipe calls for 2 cups of milk I'm thinking of just mixing the oats and the raw milk tonight and letting it sit out. I'll have to melt the butter, I guess.

Link to comment
Share on other sites

We made this recipe again this week, too. Still loving it. Only way I will eat oatmeal and I love how heavenly the house smells while it is baking. Nothing like this, with butter smeared on top and a nice cup of coffee... mmmm I may have to do another one this week. Thinking of adding blue berries, lemon and pecans next go round.

Link to comment
Share on other sites

  • 2 weeks later...



It was fun to see that site again, Dicentra--lots of folks posted there who aren't here anymore.



I didn't know about it either!  Thanks for the link :)


It was actually Mrs. Mungo who mentioned it on page 1 of the thread. :)


Huzzah for Mrs. Mungo!!!!  Huzzah for all the Boardies who contributed!!!!!!!  What an awesome collection! :D

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

  • Create New...