Ginevra Posted April 23, 2019 Share Posted April 23, 2019 I have mulled it over all day and now it is 7 and I got nothin’. I have provolone cheese left over from easter, too, so I was envisioning something that would use that. I would make quiche but dh doesn’t like quiche and he will be a pisshead about it. I have brocolli, rice, potatoes...I think I was thinking like brocolli, ham, provolone together with rice as a casserole; something of that nature, but I’m not sure. What do you think? Quote Link to comment Share on other sites More sharing options...
scholastica Posted April 23, 2019 Share Posted April 23, 2019 (edited) Do you have any pasta? I often make a cream or cheese sauce for it and then put ham and a vegetable like peas or broccoli. Edited April 23, 2019 by scholastica Punctuation 1 Quote Link to comment Share on other sites More sharing options...
gardenmom5 Posted April 23, 2019 Share Posted April 23, 2019 my boys adore creamed ham on biscuits. 1 Quote Link to comment Share on other sites More sharing options...
Noreen Claire Posted April 23, 2019 Share Posted April 23, 2019 DH made dinner last night: grilled cheese and leftover-ham sandwiches. Yummy with mustard! 3 Quote Link to comment Share on other sites More sharing options...
Clemsondana Posted April 23, 2019 Share Posted April 23, 2019 Usually we like ham biscuits (with a slice of pickle) or sandwiches on Hawaiian rolls and chop up any ends for soup or quiche or a breakfast scramble. Oldest kiddo just got braces and says that it hurts to chew, so we're improvising a pasta - I diced ham and cut asparagus into little pieces and sauteed it - I'm going to toss it with pasta and a homemade pesto variant. We'll see how it goes. If you like them, with your ham and cheese I'd consider open faced 'melt' sandwiches or fancy grilled cheese. 1 Quote Link to comment Share on other sites More sharing options...
prairiewindmomma Posted April 23, 2019 Share Posted April 23, 2019 I'd turn it into hot ham and cheese sandwiches and be done with it. 1 Quote Link to comment Share on other sites More sharing options...
KathyBC Posted April 23, 2019 Share Posted April 23, 2019 30 minutes ago, Quill said: I have mulled it over all day and now it is 7 and I got nothin’. I have provolone cheese left over from easter, too, so I was envisioning something that would use that. I would make quiche but dh doesn’t like quiche and he will be a pisshead about it. I have brocolli, rice, potatoes...I think I was thinking like brocolli, ham, provolone together with rice as a casserole; something of that nature, but I’m not sure. What do you think? I would probably do exactly this: broccoli rice casserole with ham chopped in and cheese on top, I might even add some cheese to the white sauce, too. 2 Quote Link to comment Share on other sites More sharing options...
MaBelle Posted April 23, 2019 Share Posted April 23, 2019 Sounds good to me. If he won't eat it I will! 2 Quote Link to comment Share on other sites More sharing options...
Guest Posted April 23, 2019 Share Posted April 23, 2019 (edited) I’m going with hot ham and cheese, ladies! Steamed brocolli on the side! Thanks for your help! I worked my butt off today and I’m beat. Edited April 23, 2019 by Quill 3 Quote Link to comment Share on other sites More sharing options...
Farrar Posted April 24, 2019 Share Posted April 24, 2019 I usually chop up the leftovers and use them in fried rice, which would have been a very different direction. I hope it worked out! 2 Quote Link to comment Share on other sites More sharing options...
Forget-Me-Not Posted April 24, 2019 Share Posted April 24, 2019 Omelets? Quote Link to comment Share on other sites More sharing options...
Scarlett Posted April 24, 2019 Share Posted April 24, 2019 I am late to the party but leftover ham gets made into split pea soup with ham. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.