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Posted

We usually drink almond milk and only use regular milk for cooking here and there, but I just realized I didn’t get any in my grocery pick up this week. 🙄

Will using almond milk work? I just do a basic flour, butter, milk, and cheese recipe. Will it change it too much and do I need to any extra flour or anything?

Posted
5 hours ago, Tanaqui said:

Almond milk works assuming you do not accidentally put in the vanilla flavored type. Ask me how I know....

I was about to comment: just don't use vanilla soy milk in the mashed potatoes like I did one year!

  • Haha 2

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