Baked Oatmeal Recipe anyone?

[MAIMOM]

I am hoping someone here has a recipe for baked oatmeal. I attended a womens retreat a few years back. They served baked oatmeat with a number of toppings we could add to our slice. It was heavenly. I am so sorry I did not get the recipe.

 

I believe they used regular oats, cooked them first then baked them but I wonder if they added anything.

 

Thanks for you help.

[Ellie]

This is my favorite recipe:

 

Baked Oatmeal

3 c. rolled oats

1 c. brown sugar

2 tsp. baking powder

1 tsp. salt

1 tsp. cinnamon

1 c. milk

1/2 c. butter or margarine, melted (can sub applesauce, if desired)

2 eggs

Additions: carob or chocolate chips, dried fruits, nuts, etc.

 

Mix together and bake at 350 for 35 - 40 minutes. (Or cover tightly and refrigerate overnight.) Cut and serve warm, with a little milk over each square if desired. Spoon into serving bowls, and serve with milk and honey.

[Just Kate]

I love Skinny Taste's recipe here.

[skimerinkydo]

Here is mine: It's sort of a guideline. I make it with whatever I happen to have on hand.

 

Baked Oatmeal - 9x13 size pan

Soft, crumbly cookie-like texture but not too sweet.

 

Preheat oven to 350 degrees

 

-Combine dry ingredients in bowl:

 

3 cups Old Fashioned Oats (not the quick or instant kind)

½ cup Brown Sugar

2 teaspoons Baking Powder

½ teaspoon Salt

1 or 2 teaspoons cinnamon or nutmeg (optional)

 

-In a large glass bowl melt

¼ cup butter

 

-Whisk in:

2 eggs

1 ¼ cup milk

1 or 2 teaspoons vanilla

 

-Add oat mixture. Let stand five minutes.

 

-Stir in your flavor choice of flavors:

 

2 to 2 1/2 cups wet fruit (such as apples, peaches, blueberries, or pears or a combination of those)

1 cup dry fruit (raisins, dates or dried cranberries)

½ to 1 cup walnuts

 

-Pour into greased 9x13 baking dish. Bake at 350 degrees for 35-40 minutes or utnil top is lightly browned and se in the middle.

- You can bake this the night before and reheat each piece in the morning.

 

 

Flavor combinations:

 

*Apple-cranberry-Walnut-cinnamon

Apple-raisin-walnut-cinnamon

Peach-blueberry

1 cup orange flavored dried cranberries – ½ cup coconut

[MAIMOM]

Thank you!!! These all look so good. I am looking forward t o trying them all!!!

We are tired of all our breakfast foods. Thanks for helping me liven things up.

[Mrs Mungo]

Here is my baked oatmeal recipe:

 

3 cups oatmeal

3/4 cup brown sugar

1/2 cup butter

2 eggs

2 cups milk

1 teaspoon vanilla

2 teaspoons baking powder

1 teaspoon salt

Preparation:

Preheat oven to 375 degrees Fahrenheit. Mix all ingredients together (I soften the butter and cut it into the dry ingredients before mixing in the wet ingredients) and pour into 13 x 9 inch buttered pan.

Bake at 375 degrees for 25 minutes.

 

I add chopped almonds and blueberries and/or bananas after it's finished cooking.

[Rebecca]

We make this one.

 

We substitute orange juice for the milk and oil for the butter.

 

We serve it with fresh sliced fruit.

We have also baked it with sliced strawberries layered across the top.

[MAIMOM]

We make this one.

 

We substitute orange juice for the milk and oil for the butter.

 

We serve it with fresh sliced fruit.

We have also baked it with sliced strawberries layered across the top.

 

I love the idea of using orange juice. We have gone off of dairy and almond milk sometimes changes the texture....specifically of jiffy corn bread :001_smile:

[Negin]

Here are the ones I make. Breakfast is my favorite meal. :) Thanks for the reminder to make this again. Haven't made Baked Oatmeal in a while.

 

BAKED OATMEAL

Serves 4

1 ½ cups quick-cooking oats

½ cup packed brown sugar

1 teaspoon baking powder

½ teaspoon salt

¼ teaspoon ground cinnamon

1 egg, lightly beaten

½ cup milk

¼ cup melted butter

½ cup chopped and peeled tart apple

Slightly less than 1/3 cup chopped fresh or frozen peaches

Slightly less than 1/3 cup fresh or frozen blueberries

Additional milk (optional)

 

In a large bowl, combine the oats, brown sugar, baking powder, salt and cinnamon. Combine the eggs, milk and butter; add to the dry ingredients. Stir in the apple, peaches and blueberries.

Pour into an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Cut into squares. Serve with milk if desired. Yield: 9 servings.

 

BAKED APPLE OATMEAL

6 servings

 

3 cups rolled oats (quick or old-fashioned)

2 cups chopped apples

2 cups milk

1/2 cup brown sugar

1/4 cup melted butter

1/3 cup applesauce

1 large egg - beaten

1 and 1/2 teaspoons baking powder

1 teaspoon ground cinnamon

3/4 teaspoon salt

 

Prepare a 2-quart baking dish with a light coating of cooking spray.

Preheat oven to 400 degrees.

In a large bowl, combine the oats, baking powder, salt and cinnamon.

In a seperate bowl, mix together milk, egg, applesauce, butter, and brown sugar.

Stir the liquid ingredients into the dry and pour into prepared dish.

Bake for 20 minutes.

Stir the oatmeal, fold in the chopped apple and bake 20 more minutes until top is lightly browned.

Spoon into serving bowls and serve with milk and a little extra brown sugar.

You can replace the apples with equal an equal amount of blueberries or other fruit.

[WishboneDawn]

Mine's a creamy version with a bit of a custard taste.

 

2 cups of slow cook oats

4 cups of milk (or water with 1cup of milk powder)

2 or 3 eggs

a few tablespoons of brown sugar

a tablespoon of vanilla

some salt, cinnamon and nutmeg

handfuls of what fruit or nuts we want.

 

Whisk it all together and bake for about 40mins. at 350.

[Negin]

Mine's a creamy version with a bit of a custard taste.

Oh my. I love anything custardy. :D Have to try it out. :)

[Clear Creek]

Here is my baked oatmeal recipe:

 

3 cups oatmeal

3/4 cup brown sugar

1/2 cup butter

2 eggs

2 cups milk

1 teaspoon vanilla

2 teaspoons baking powder

1 teaspoon salt

Preparation:

Preheat oven to 375 degrees Fahrenheit. Mix all ingredients together (I soften the butter and cut it into the dry ingredients before mixing in the wet ingredients) and pour into 13 x 9 inch buttered pan.

Bake at 375 degrees for 25 minutes.

 

I add chopped almonds and blueberries and/or bananas after it's finished cooking.

I made this for my family yesterday and they LOVED it! Even my child who does not like traditional oatmeal enjoyed it; it isn't gooey (which is her complaint about regular oatmeal).

[Miss Peregrine]

Mine uses maple syrup instead of sugar. It is so good. I usually top it with warmed up blueberries.

 

6 c rolled oats

1/2 c maple syrup

4 t baking powder

2 t salt

2 t cinnamon

2 c milk( I use yogurt watered down a little)

1/2 c butter, melted

4 eggs.

 

Mix all and pour into 9 x 13 pan. Bake 35-40 minutes at 350'

[Lakeside]

I made this recipe for pumpkin baked oatmeal a few weeks ago. It was delicious!

[momto2Cs]

Thank you all for the recipes! I leave a pre-cooked breakfast for dh and the kids a few times a week, and have been looking for more (gluten-free) ideas. Many of these will work for us!

 

(I'm especially excited about the pumpkin one! ;))

[Dina in Oklahoma]

Yum! I had never heard of baked oatmeal . . .I know what I'm making for breakfast in the morning!

Thanks for the recipes,

Dina:001_smile:

 

[Scrub Jay]

How do you reheat leftovers? Just nuke in the microwave or does that make it soggy?

[Miss Peregrine]

How do you reheat leftovers? Just nuke in the microwave or does that make it soggy?

 

We throw it back in the oven( no microwave) or they eat it cold, cut into squares.

[Lakeside]

We throw it back in the oven( no microwave) or they eat it cold, cut into squares.

 

:iagree: W don't have a microwave either and I reheated it in the oven. I think we may have eaten the pumpkin oatmeal leftovers at room temperature with tea.

[Mrs Mungo]

I made this for my family yesterday and they LOVED it! Even my child who does not like traditional oatmeal enjoyed it; it isn't gooey (which is her complaint about regular oatmeal).

 

Glad it worked for you!:001_smile:

[MAIMOM]

How do you reheat leftovers? Just nuke in the microwave or does that make it soggy?

 

I do heat it in the microwave. I add some butter, brown sugar, cinnamon and almond milk, warm it in the microwave. I take it out add some more milk as I stir and then top with raisins, cranberry and walnuts. My husband says its better than starbucks! yummy!Even my picking DD said it was wonderful :lol:

[MAIMOM]

I made this one too. It was easy and quick. I cut it into squares and put it in the fridge to be heated and eaten over the next few days. We finished the last of it this morning. Thanks for the idea. It was wonderful. Now on to try some others.

Pumpkin sounds yummy and interesting.