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Favorite popcorn toppings?


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Dh and I make a lot of popcorn in the evenings, and I need some new ideas. My two current favorites are olive oil, salt, and nutritional yeast, or melted butter with Frank's Red Hot sauce. I like maple syrup and butter, but usually prefer savory.

 

So, what do you put on your popcorn? Please share!

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Usually, it's whatever Penzeys Spices threw in my most recent box as a free sample. Mural of Flavor is great on popcorn.

 

Then again, butter and Milk Duds make a winning combination, as well. Eating it more than once a year or so would probably be pretty ill-advised, but it tastes glorious.

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