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Already burnt my first dish


stephanier.1765
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It can only go up from here!!

 

My mom already made the stuffing way to salty. Good thing she started day before yesterday so she did a redo yesterday. I think she's done this before so I'm gonna suggest she adjust the recipe this year.

 

She's also ruined pecan pie in past years and (I think it was at Christmas though??) poured boiling water into a crystalish glass pitcher...it broke and she got boiling water on her leg. Had to go to ER. :-( That wasn't good. We'll take salty stuffing.

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