KungFuPanda Posted November 19, 2022 Share Posted November 19, 2022 I’ve never made lemoncello. If you’ve done this, what alcohol did you use? I’m attempting a 3 week recipe if that makes a difference. Quote Link to comment Share on other sites More sharing options...
Faith-manor Posted November 20, 2022 Share Posted November 20, 2022 (edited) We have used Smirnoff lemon vodka before. It was a long time ago though so I don't have a solid memory of how well we liked it. It was the one and only time we've done lemoncello. Edited November 20, 2022 by Faith-manor Quote Link to comment Share on other sites More sharing options...
rebcoola Posted November 20, 2022 Share Posted November 20, 2022 My dad always uses vodka Quote Link to comment Share on other sites More sharing options...
Spy Car Posted November 20, 2022 Share Posted November 20, 2022 (edited) The higher the proof the greater the extraction. It takes A LOT of lemon peels, so I'd try to maximize the yield. Bill Edited November 20, 2022 by Spy Car 1 Quote Link to comment Share on other sites More sharing options...
Spryte Posted November 22, 2022 Share Posted November 22, 2022 I think we need a recipe. 😊 Quote Link to comment Share on other sites More sharing options...
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