Ravin Posted November 27, 2014 Share Posted November 27, 2014 The cream cheese has little black specks in it. I need a filling for my pumpkin chocolate layer cake. I have sour cream, sugar, pumpkin puree...but the cream cheese I think is out. I can't go to the store. Help! Quote Link to comment Share on other sites More sharing options...
Kerileanne99 Posted November 27, 2014 Share Posted November 27, 2014 Any cream? Can you make whipped cream as the topping? Quote Link to comment Share on other sites More sharing options...
Ravin Posted November 27, 2014 Author Share Posted November 27, 2014 I haven't got straight cream. I'm toying with the idea of no-bake chocolate pumpkin pie filling between the cake layers and a sour cream topping... Quote Link to comment Share on other sites More sharing options...
Pippen Posted November 27, 2014 Share Posted November 27, 2014 Cooked buttercream frosting: http://thetoughcookie.com/2013/11/30/battle-of-the-buttercreams-part-ii-flour-buttercream/ Custard: http://www.food.com/recipe/custard-cream-filling-39522 Quote Link to comment Share on other sites More sharing options...
Pippen Posted November 27, 2014 Share Posted November 27, 2014 Do you have evaporated milk? Quote Link to comment Share on other sites More sharing options...
Ravin Posted November 27, 2014 Author Share Posted November 27, 2014 Do you have evaporated milk? No evaporated milk. And buttercream got a no vote. Quote Link to comment Share on other sites More sharing options...
Cinder Posted November 27, 2014 Share Posted November 27, 2014 Can you mix up some chocolate pudding to use as filler/frosting? Here's one recipe; I'm sure there are others. (Note: the whipping cream in the linked recipe is to garnish the pudding, not required to make the pudding.) Quote Link to comment Share on other sites More sharing options...
Forget-Me-Not Posted November 27, 2014 Share Posted November 27, 2014 I think I'd just go with a straight butter and powdered sugar frosting. Maybe chocolate if you have cocoa. Quote Link to comment Share on other sites More sharing options...
Ravin Posted November 27, 2014 Author Share Posted November 27, 2014 We have instant chocolate pudding, but DD likes the no bake chocolate pumpkin pie as filling idea. Still need to decide whether and what to top it with. We're using this recipe: http://chocolatecoveredkatie.com/2011/11/21/no-bake-chocolate-pumpkin-pie/ Quote Link to comment Share on other sites More sharing options...
Forget-Me-Not Posted November 27, 2014 Share Posted November 27, 2014 DP Quote Link to comment Share on other sites More sharing options...
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