Night Elf Posted August 3, 2012 Share Posted August 3, 2012 At an American style Chinese restaurant, what kind of hot tea do they serve? I like it without sugar because it's not a bitter tea. Any idea? Quote Link to comment Share on other sites More sharing options...
thescrappyhomeschooler Posted August 3, 2012 Share Posted August 3, 2012 Around here it's usually oolong tea. Quote Link to comment Share on other sites More sharing options...
Rebel Yell Posted August 3, 2012 Share Posted August 3, 2012 Usually Oolong, but sometimes green. Quote Link to comment Share on other sites More sharing options...
Miss Peregrine Posted August 3, 2012 Share Posted August 3, 2012 Green, with jasmine. Quote Link to comment Share on other sites More sharing options...
besroma Posted August 3, 2012 Share Posted August 3, 2012 Usually Oolong, but sometimes green. Same here. Quote Link to comment Share on other sites More sharing options...
Jean in Newcastle Posted August 3, 2012 Share Posted August 3, 2012 Oolong. It cuts the oils in foods. Quote Link to comment Share on other sites More sharing options...
Slartibartfast Posted August 3, 2012 Share Posted August 3, 2012 (edited) My favorite ones always have a tea menu, I would think Oolong or green tea would be standard. I prefer jasmine green tea. To get a non-bitter green or white tea you can only brew it for a minute or two. http://www.thefragrantleaf.com/brewingtips.html Edited August 3, 2012 by Sis Quote Link to comment Share on other sites More sharing options...
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