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What do you like to make with real pumpkin?

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You can do anything with it that you would canned pumpkin. I roast it for about 45 minutes, scrap out the flesh and puree it. We make a lot of:

Pumpkin chili (I make a regular bean chili and add about 1-2 cups of puree)

pumpkin oatmeal (make regular oats on the stove, add in a few tablespoons puree for each serving and some spice and maple syrup. Awesome)



pumpkin butter

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