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You must make these...


Liz CA
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...if you like coconut and chocolate. Ohhhh....how have I lived all my life without these?

 

NO Baking, NO Dough!

 

1 cup finely shredded coconut, organic and unsweetened

3-4 Tablespoons of honey

2 Tablespoons of coconut oil

 

Combine flakes with melted coconut oil and honey until sticky. If you need more honey, go for it.

Form into little balls. Freeze until hard.

 

Melt 1 cup of bittersweet chocolate chips in a double boiler with 2 scant tablespoons of coconut oil (makes melted chocolate smoother).

Take frozen coconut balls and quickly coat them with chocolate and refreeze immediately.

 

When the chocolate is frozen, try one, try two, best hide them all before other family members become aware of them...

 

*recipe by Kimi Harris, Nourishing Traditions

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