PinkTulip Posted July 20, 2008 Share Posted July 20, 2008 I want to start canning and preserving fruits, veggies, etc. but I've never done this before. My grandmother did a ton, but she passed away when I was 10, and my mom isn't able to help me, health-wise. What beginner, basic resources should I look to for help? I've put a bunch of books on hold at the library, but wondering if there's a "gold-standard" resource I should be looking for. Thanks! Suzanne Quote Link to comment Share on other sites More sharing options...
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