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Burned yogurt on bottom of Le Creuset!


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I made Indian food last night (chicken biryani) and the bottom layer (chicken marinated in yogurt and spices) burned. :(

 

I'm trying to get this mess off of the bottom of my Le Creuset French oven. I've boiled water and scraped and still it is not coming off. Any other ideas? I don't want to use any type of scrubbing agents.

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Some kind of acid heated to boiling scraping the bottom. If it is really bad I heat the acid (usually vinegar) to boiling and then just let it sit for a while and it come right up. Your pot may be stained dark and to take care of that I usually use a mild abrasive with bleach in it like Comet or the like.

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