Anybody here have an easy no-bake peanut butter cheesecake recipe?

[ereks mom]

:001_smile:

[ereks mom]

Easy No-Bake Peanut Butter Cheesecake

 

What did I do before Google???

 

Note: I "cheated" a bit and used a prepared crust rather than making my own. Actually I bought two of them, and there was enough filling for both. I bought the chocolate ones, but I think the graham cracker crust would be just as good.

 

ETA: This pie was pretty good, but it was WAY, WAY too sweet. It was like eating frosting!

Edited July 3, 2010 by ereks mom

[hillfarm]

Maybe not the traditional cheesecake type, but here's my favorite peanut butter pie recipe:

 

1 chocolate crumb crust

1 8oz pkg cream cheese (can use light if desired)

1 12oz bowl of whipped topping (can use light or ff here also if desired)

1 cup peanut butter

1 cup powdered sugar

 

That's it. You let the cream cheese soften or microwave it a bit to hasten the process, mix in the other ingredients and put it in the shell. Refrigerate for a couple of hours for it to set up, then serve.

 

If I am taking it somewhere, I often melt some of the hot fudge ice cream topping and pour in a few table spoons at the bottom of the crust before adding in the mixture and also drizzle some across the top.

[ereks mom]

...it was good, but it was SO. SWEET that we could hardly eat it.

 

Maybe not the traditional cheesecake type, but here's my favorite peanut butter pie recipe:

 

1 chocolate crumb crust

1 8oz pkg cream cheese (can use light if desired)

1 12oz bowl of whipped topping (can use light or ff here also if desired)

1 cup peanut butter

1 cup powdered sugar

 

That's it. You let the cream cheese soften or microwave it a bit to hasten the process, mix in the other ingredients and put it in the shell. Refrigerate for a couple of hours for it to set up, then serve.

 

If I am taking it somewhere, I often melt some of the hot fudge ice cream topping and pour in a few table spoons at the bottom of the crust before adding in the mixture and also drizzle some across the top.

[mom31257]

We did a version of "Chopped" with some friends. They made a peanut butter filling by mixing cream cheese with powdered sugar, then adding peanut butter and cool whip. I don't really know the amounts because we made up the recipes on the spot, so they did everything to taste. It was fabulous! They put it in a pretzel crust because that was a secret ingredient.