Old Dominion Heather Posted October 24, 2009 Share Posted October 24, 2009 (edited) We have people coming for lunch tomorrow, and I was planning to serve Cream of Potato soup with cheese bread. The guests are bringing a salad. What do you think? Should I go with something else? Recipe: lots of potatoes, peeled, boiled and mashed. (reserve water) 2 cans of potato soup 1 cup milk 1 cup half and half or cream 1/2 cup white wine salt and lots of pepper Boil potatoes, mash and add to crockpot add other ingredients to crockpot add in reserved water to thin if desired sometimes I'll add a spoonful of sour cream Edited October 24, 2009 by Old Dominion Heather Quote Link to comment Share on other sites More sharing options...
Jennefer@SSA Posted October 24, 2009 Share Posted October 24, 2009 (edited) I think that sounds wonderful! I start serving soup in October as long as the weather is under 80 degrees as we live in Houston and if I waited for temps in the 60's we could be waiting a loooonnnggg time! :D We are huge soup fans around here. I hope your lunch goes beautifully! Edited October 25, 2009 by Jennefer@SSA Quote Link to comment Share on other sites More sharing options...
Old Dominion Heather Posted October 24, 2009 Author Share Posted October 24, 2009 Thanks, Jennefer. I like that answer! Quote Link to comment Share on other sites More sharing options...
ChristusG Posted October 24, 2009 Share Posted October 24, 2009 (edited) Nope, not too warm.....that's freezing down here in Florida LOL! We'll break out the coats and mittens to go along with that soup. :D Edited October 24, 2009 by ChristusG fixed typo Quote Link to comment Share on other sites More sharing options...
MariannNOVA Posted October 24, 2009 Share Posted October 24, 2009 Nope, not too warm.....that's freezing down here in Florida LOL! We'll break out the coats and mittens to go along with that soup. :D Crank up the AC and serve the soup! We did that one year in FL when it was Thanksgiving and unbearably hot -- to get in the holiday spirit, we really needed it to be a little chilly! Quote Link to comment Share on other sites More sharing options...
elegantlion Posted October 24, 2009 Share Posted October 24, 2009 I think that sound wonderful! I start serving soup in October as long as the weather is under 80 degrees as we live in Houston and if I waited for temps in the 60's we could be waiting a loooonnnggg time! :D We are huge soup fans around here. I hope your lunch goes beautifully! Nope, not too warm.....that's freezing down here in Florida LOL! We'll break out the coats and mittens to go along with that soup. :D :iagree: Of course 60 is cold to me too. Potato soup sounds wonderful. Quote Link to comment Share on other sites More sharing options...
Old Dominion Heather Posted October 24, 2009 Author Share Posted October 24, 2009 Soup it is, then... Thanks! Quote Link to comment Share on other sites More sharing options...
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