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What is your favorite strawberry recipe?


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Strawberry rhubarb sauce served over ice cream (or angel food cake). Put a couple cups of chopped rhubarb in a saucepan with 1/4 C water and 1/2C sugar, and 1tsp lemon juice. Cook and stir until the rhubarb is nice and soft. Stir in 2 C strawberry slices and cook for another couple of minutes. Let cool slightly before serving or refrigerate and serve cold.

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strawberry butter! You puree strawberries, powdered sugar and unsalted butter together, refrigerate and YUM! I'll have to get the recipe and get it on here. It makes a great hostess gift, housewarming gift, just because I love you gift too. It is too good!

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