momee Posted February 2, 2016 Share Posted February 2, 2016 Anyone care to help a newbie out? I didn't plan ahead (whole reason for buying the instapot, lol) Also I've never used before, so may not even be possible...but I'm thinking it would just be a longer cooktime? http://www.seriouseats.com/recipes/2015/01/30-minute-pressure-cooker-pho-ga-recipe.html Quote Link to comment Share on other sites More sharing options...
Starr Posted February 3, 2016 Share Posted February 3, 2016 I defrost in the microwave on medium heat setting. Quote Link to comment Share on other sites More sharing options...
momee Posted February 3, 2016 Author Share Posted February 3, 2016 No microwave here but thanks for taking the time to reply. I added 5 minutes and it turned out fine. The recipe wasn't a hit but the chicken was fully cooked in the time given + 5 mins. Quote Link to comment Share on other sites More sharing options...
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