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Quick- Help me save this dish


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DH is making tacos. He is a very good cook who likes to experiment. Today he added a small amount of celery to the meat, and now it is overpowered with celery flavor. Is there anything we can do to combat this flavor? I think it tastes good, but it doesn't taste like taco meat, and that is what we are going for. Thanks.

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So the cumin did the trick. Thanks ibbygirl! The kids loved it and didn't complain a bit about all the veggies in the taco meat (DH added even more bell pepper and onion, plus some garlic). Now they are out enjoying the extra sunlight before I call them in.

 

Awesome! Glad it worked for you. It always saves mine too when I get *ahem* over zealous with the lime juice. ;) :D hehe

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