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Cooking Curriculum


handmadebyangel
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I have a 6 year old who loves hand on stuff and LOVES to cook. I was looking for a curriculum that uses cooking to teach. Not just how to cook, but how to use cooking to teach other things. I found one thing that looked good, it was called Homeschool Cooking in a Box by Laura Bankston. But everytime a found a link to look at it it wasn't the curriculum. I've searched and found 7 articles that this woman wrote and I like her a lot. All of the articles were written in 2004. Does anyone know where to find this curriculum, or alternatively, know of any other curriculum like that?

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Check out Pearables too.

 

I've been looking at nutrition and home economics curricula lately and a few other ladies here have been too. I started a yahoo group, that really hasn't gotten going yet. Maybe it never will :-0 But anyway here is the link.

 

http://groups.yahoo.com/group/TODKAH/

 

I hope someone can give more info about the curriculum you are talking about. I'd like to see it.

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My 12th grade son is doing Culinary Arts this year - we have been using 2 of Alton Brown's books - "I"m Just Here for the Food" (cooking techniques and recipes) and "I'm Just Here for More Food" (baking techniques and recipes). He loves the books and asked if I would give them to him after my daughter is finished with the class - go figure! :D

 

My son is very science-minded, and Alton Brown's style of writing - rather scientific - is very much like his cooking shows on FoodTV. I would highly recommend these books for an interesting Culinary Arts program for a high schooler.

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Guest RecumbentHeart
I just stumbled upon a unit study using Healthy Food Cookbook

 

http://www.bbhomeschoolcatalog.com/unit_studies.html

 

This looks awesome. Definitely looking into this.

 

 

My 12th grade son is doing Culinary Arts this year - we have been using 2 of Alton Brown's books - "I"m Just Here for the Food" (cooking techniques and recipes) and "I'm Just Here for More Food" (baking techniques and recipes). He loves the books and asked if I would give them to him after my daughter is finished with the class - go figure! :D

 

My son is very science-minded, and Alton Brown's style of writing - rather scientific - is very much like his cooking shows on FoodTV. I would highly recommend these books for an interesting Culinary Arts program for a high schooler.

 

This looks like exactly what I need for myself. Thank-you for sharing!

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