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Danae

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Posts posted by Danae

  1. 9 hours ago, Scarlett said:

    Ok, thanks y’all.  To me it has a sexual connotation.   Glad to see it doesn’t for everyone.

    Ftr, isn’t my husband saying this to another woman.,

    While I know of the sexual connotation that’s not where my mind would go if I heard it as a nickname.  No more than when a guy named Richard goes by Dick.  

    • Like 3
  2. 1 hour ago, busymama7 said:

    I'm planning on putting out some ranch and raw veggies with some other simple appetizers.  Can I cut carrot sticks, red pepper slices and cucumber slices today and they still be fresh enough?

    Yes.  Put them in a sealed container or ziplock bag with a damp paper towel and they’ll be fine. 

    • Like 3
    • Thanks 1
  3. I think this is simplified since you’ve been going to this party for years. If she normally has non-alcoholic beverages also available just decline the drink at the party.  If she doesn’t, because everyone always drinks the signature cocktail, give her a heads up ahead of time.  “Hey, just so you know I’m not drinking alcohol right now.  Would it be okay if I brought some ginger ale (sparkling water, whatever) to the party?”

    She will probably tell you not to worry, she can make a non-alcoholic version of the drink for you or will have something else for you to drink.  

    • Like 1
  4. I’m a little embarrassed by this one, but I was in a hurry the first time and now it’s a favorite of my younger son.

    One Costco rotisserie chicken.  Pull meat off the bones and shred. Add about a third of a bottle of Italian dressing. Dump a jar of fresh salsa into a strainer and add the liquid that strains out to the chicken. Toss, cover pan with foil, and stick in the oven until hot.

    • Like 2
  5. 20 minutes ago, silver said:

    This is the closest I can find online to the recipe I use:
    https://modernistcuisine.com/recipes/silky-smooth-macaroni-and-cheese/

    I don't use an immersion blender, as it comes together without it. And I use 2 teaspoons of citric acid + 2.5 teaspoons of baking soda in place of the sodium citrate. While making the sauce, it looks like it won't possibly work until suddenly it does.

    ETA: oh, and I add seasonings like paprika, mustard powder, black pepper, etc. 

    That’s the base recipe I use too.  I do use sodium citrate and don’t use an immersion blender . . . a whisk works just fine.  I also add the shredded cheese by the handful, not one spoonful at a time.  
     

    My youngest likes when I use the roux method for baked Mac & cheese.  It results in a starchy casserole.  If I want a texture that’s more like a dish of pasta than a casserole I use the modernist cuisine method.  The flavor is more intense — it’s Cheese! rather than a cheese-infused white sauce. 

    • Like 1
  6. 40 minutes ago, KSera said:

    The Julieroys website article above said that he “posted pictures of local residents, including minors, on porn sites.” I have zero idea if it makes sense to think those were not of an illegal nature. I think posting pictures of kids of any kind at all on a site like that is highly problematic and wrong, even if not illegal. (Disclaimer: I know nothing about Julie Roys and her biases. She says that information is from 1819.)

     

     

    Julieroys says that 1819 says that, but when you click through to the 1819 article it actually says “Additionally, accounts bearing Copeland's pseudonym posted pictures of Copeland in various stages of undress on several pornography websites. Other sites included one of the memes featuring a minor. 

    and 

    The sites contain other images posted from Brittini Blair's Reddit account, but 1819 News could not ascertain the age or identity of those featured.”

    It’s trying very hard to imply, but I tend to think if there were actual child sex abuse photos involved they would have said so.  It doesn’t even actually say that the “other sites” where the meme with the (fully clothed) minors was found were porn sites.  They just placed that sentence after the one about Copeland’s own photos on porn sites.  

    • Like 2
    • Thanks 2
  7. 2 hours ago, DawnM said:

    #1- this has been the case since the advent of 24 hour news sources like CNN.   They have to have a story to keep going.

    #2-I can't find too many news sources that aren't slanted, but I try to look at both sides.   I would think that right wing sources would be more apt to hide it to cover one of "their own."   They certainly do that with conservative politicians!   

    #3- (I know you didn't have a 3, this is mine) I don't get the idea of the left......he lives in the USA, he can just leave the church, go live his "true identity" outside of the church.   However, the child porn is bad all the way around!   I think that is what sparked the story to be on the national news.

    Have you seen sources that actually say there was child porn involved?  Everything I’ve seen says that he posted pictures of boy-girl pairs implying they were the same person.  Taking pics of a child from their parent’s Facebook page and incorporating them in your memes is wrong, but it’s not in any way porn.  The article linked above has the faces blocked out, but the teens are fully clothed.  
     

    The article also says that pictures he took from an adult woman’s Facebook page ended up on a porn site, but she was upset that her photos from her own social media were on a site with nudity and porn, not that her pics were porn.

    It seems like the author is trying very hard to imply there was sexual abuse of minors happening by putting statements about photos of minors next to statements about websites with porn, but it’s all innuendo and implication. 

    • Like 6
  8. On 11/4/2023 at 8:14 PM, Forget-Me-Not said:

    I roll my pie dough out on plastic wrap (wipe the countertop down first so it’ll stick and not slide around while you roll). Then you can lift up the plastic wrap by the edges and flip the crust over into the pie plate. Work your crust into place and then peel the plastic wrap off the back. It is so much easier than trying to lift the dough itself and it keeps your warm hands off the dough. 

    You can also get one of these pie rolling bags.   I don’t usually use mine for one or two pies, but the day I had to make 20 I found it really useful.  

  9. 3 hours ago, KSera said:

    Is it good? For some reason, I’m not good at pie crust and I have yet to settle on a recipe I’m happy with the results of. Would love to make it just once for the whole holiday season; I enjoy making pies except for the crust. 

    The key with pie crust is not to let the fat melt and get absorbed into the flour.  You want the crust to have flakes of flattened butter (or shortening, or lard) layered with the flour when it goes into the oven.  So keep everything cold, cut your butter into little bits, and don’t overwork.  
     

    I’ve found that how I roll it out actually makes more difference to the final result than what recipe I use. If I’m not using dough from frozen I stick it in the freezer for 20 minutes to get super cold.  Then I roll it out gently, pressing the edges back into a circle as I go.

  10. 6 cups flour

    2 tsp salt

    1 lb butter

    1 1/4 to 1 1/2 cups cold water

     

    Mix the salt into the flour, cut in the butter, add water slowly until it clumps together.  Divide into six balls, flatten into disks, wrap in plastic wrap and freeze.  You can do it in a food processor if your butter and water are very cold and you do just quick bursts so it doesn’t over-work.

    • Thanks 7
  11. I use a recipe that makes six crusts at a time, shape them into flattened balls, and freeze them.  When you pull them out of the freezer they don’t take long to thaw enough to roll out and it’s almost as easy as buying a premade one.

    • Like 7
  12. I think if you think of it as “making a suggestion of something to do together” rather than “issuing an invitation” you might be able to phrase it better.  
     

    “Hey we’d love to do something with all of you that doesn’t involve food.  Maybe the Christmas Village?  Tickets are $30 and we could go on Thursday night or Saturday afternoon, what do you all think?”

    • Like 5
    • Thanks 1
  13. A CV would also include a complete list of publications since you got your degree.  But I’m assuming you’re not in a field where that is relevant or the request wouldn’t have seemed odd to you.  

    • Like 5
  14. I made a cheese sauce with violife shredded mozzarella once.  I think it would have worked for Mac & Cheese.  
     

    I wouldn’t use real mozzarella in Mac & cheese, but although this was labeled as mozzarella-style shreds it didn’t have the texture of mozzarella and it was a more generic “cheese” taste.  

  15. Until my siblings and I were in our 30s we were all together with our parents on every Thanksgiving, Christmas Eve, and Christmas Morning.  The first year my husband, kids and I were not going to be able to do .Christmas I was a little worried about telling my mom, because it would be breaking that streak.  She said “I’m so lucky that I got to have all my kids together on holidays for so many years.  When should we schedule an alternate family Christmas dinner and gift exchange?”

    And that is why all her kids, grandkids and kids-in-law want to spend time with her. 
     

     

    • Like 27
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