Mrs. Readsalot Posted August 14, 2008 Share Posted August 14, 2008 Ingredients Tomatoes olive oil onion garlic sweet peppers (opt) hot peppers (opt) seasoning( your favorite I use one from Sam's club) salt lime line a 2 cookie sheets with foil Clean peppers and slice in half drizzle with olive oil and put under broiler until blackened (be careful with hot peppers I wear gloves when I work with them) Remove from the oven Slice tomatoes into quarters and drizzle with olive oil and put on cookie sheet Sprinkle tomatoes with salt(I use Kosher) place about 3 inches under broiler , out broiler on low and let broil for 25 minutes or so (until somewhat blackened) Remove from oven Saute onion and garlic in a pan with some olive oil when the tomatoes are cooking Also while tomatoes are cooking put the peppers in a small food process and give them a spin or two. You don't want this to be mash. Mix everthing together and put a few squeezes on lime juice on the mix. Season to taste. Note I often just do the tomatoes and serve it over pasta for dinner. It is a huge hit at our house. Quote Link to comment Share on other sites More sharing options...
shalom22 Posted August 14, 2008 Share Posted August 14, 2008 Sounds yummy. I also like to add cilantro to the mix. Quote Link to comment Share on other sites More sharing options...
Tina Posted August 15, 2008 Share Posted August 15, 2008 Sounds good. Thanks! Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.