Easy but unique salmon recipe?

[IlluminatedAttic]

I have a nice salmon filet to make for dinner but I'm tired of my old standby recipes. I usually do either the stereotypical dill and lemon combo or I use lemon juice and miso to make a marinade. Anyone have a simple, tasty recipe I can try?

[SonshineLearner]

 

Salmon Wrapped in Filo Dough I've eaten something similar to this. I've always wanted to try making it ;)

[ereks mom]

We marinate in Kikkoman's Garlic Teriyaki Sauce and put them on the grill. Tastes just like the grilled salmon at Longhorn steak house.

[Education Explorers]

I would grill the salmon. Everything tastes better when grilled.

 

I usually marinate our salmon with a few standards and then implement a few variations to add a little variety. My kids eat it like crazy. I am needing to buy bigger fillets, they love it so much. Good Luck!

 

Always Includes:

Minced Garlic (lots of)

Soy Sauce

Brown Sugar

 

Variations:

Bourbon

Pineapple Juice

Orange Juice

Honey Teriyaki Sauce

[Karis]

McCormick Blackened Seasoning Mix for Blackened salmon

 

Or add some Montreal Steak Seasoning (Capital Grille)

 

Cucumber Dill sauce (with lemon)

 

Enjoy!

[IlluminatedAttic]

I've done this one many times. It's easy and very tasty. Even my super picky son will eat it.

 

http://kellysaid.blogspot.com/2006/07/glazed-salmon-with-dilly-mustard-sauce.html

 

Some form of this looks easiest for tonight since I have all the ingredients.

 

Salmon Wrapped in Filo Dough I've eaten something similar to this. I've always wanted to try making it ;)

 

I'll have to keep this in mind for another time. My son is allergic to wheat though so I have to figure something else out for him.

 

I would grill the salmon. Everything tastes better when grilled.

 

I usually marinate our salmon with a few standards and then implement a few variations to add a little variety. My kids eat it like crazy. I am needing to buy bigger fillets, they love it so much. Good Luck!

 

I'd love to grill but it's rainning and dh is a purist so we only have a big charcoal grill. My kids love it and eat a ton, too. Wish I could find a cheaper source for wild caught!

 

Thanks for the ideas! Lots to experiment with in the future.

[Debbie in OR]

Easiest salmon ever:

 

Pour a bottle of French dressing over; cover with aluminum foil.

Bake at 350 for 50-60 min.

Delicious :)

[Education Explorers]

Well, if grilling is out...

 

Take fresh spinach, diced onion (little bit), marscapone or ricotta, panko bread crumbs, S&P and make a goop in a bowl. Grease a cookie sheet and press the goop into the top of the salmon and bake.

 

Another variation on the "Goop Topping":

 

Diced craisins, garlic, onion, panko breadcrumbs, parmesan & S &P (add a little OJ to make the stuff stick)

 

Good Luck!

 

(Sorry I don't have time to pull the actual recipes to give you quantities, etc. But I have to go feed my own ravenous wolves now. I don't want a riot!)