JVA Posted October 6, 2010 Share Posted October 6, 2010 I'll be hosting my bible study ladies at my home for a luncheon...since it's fall, I'd love to have a soup/stew that is easy to prepare the day/night before and heat it in a crockpot. Any suggestions are welcome! Quote Link to comment Share on other sites More sharing options...
Belacqua Posted October 6, 2010 Share Posted October 6, 2010 Butternut squash (roasted ahead of time, if you think of it, but just simmered is fine, too) simmered with apple or pear, onion, and chicken broth makes a lovely bisque. Just cook it down for a few hours and puree it, which is much easier if you have an immersion blender, and season it as you like. Some people add cream, still others add a bit of sherry. I like mine plain, though. Quote Link to comment Share on other sites More sharing options...
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