Holly IN Posted February 27, 2008 Share Posted February 27, 2008 I need a mixture that I can make myself to add to my pork sausage for a dip today. I have Cayenne peppers( dry) and dry roasted peppers. I used to be able to buy hot sausage at Wild Oats but since they were bought out by whole foods they no longer sell it. Can somebody give me an idea of what I can put in there to make it spicy hot? Thanks Holly Quote Link to comment Share on other sites More sharing options...
Holly IN Posted February 27, 2008 Author Share Posted February 27, 2008 bump Quote Link to comment Share on other sites More sharing options...
Mamagistra Posted February 27, 2008 Share Posted February 27, 2008 I would use cayenne, paprika, salt, thyme, and maybe a bit of sage if it needed that breakfast-y taste. :) Quote Link to comment Share on other sites More sharing options...
Holly IN Posted February 27, 2008 Author Share Posted February 27, 2008 Thanks! Blessings Holly Quote Link to comment Share on other sites More sharing options...
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