StaceyinLA Posted February 15, 2008 Share Posted February 15, 2008 for making (and eating too much of) Ree's olive bread 3 times in the last week. And in the words of PW herself, Amen. Quote Link to comment Share on other sites More sharing options...
melissel Posted February 15, 2008 Share Posted February 15, 2008 That Ree, she's nothing but bad news, I tell ya. I actually had a dream about her cinnamon bun recipe a few nights ago. She's all kinds of trouble. Quote Link to comment Share on other sites More sharing options...
StaceyinLA Posted February 15, 2008 Author Share Posted February 15, 2008 I'm sure they'd go straight to my thighs. I have cut the butter and mayo back in her olive bread and it still tastes sinfully delicious. I found it a tad greasy before. In fact, when I made it yesterday, I used my vegenaise and it worked just fine - tasted just the same but not quite as greasy. GOSH it's the best stuff ever, and I don't even really LIKE olives!! Quote Link to comment Share on other sites More sharing options...
Remudamom Posted February 15, 2008 Share Posted February 15, 2008 Oh I love that stuff. I'm making all sorts of variations now. I leave the olives off mine and sometimes just make it with onions/mayo/cheese. The kids love everything I can pile on theirs. Wonder what it would be like with a little tomato? Mushrooms? Quote Link to comment Share on other sites More sharing options...
*anj* Posted February 15, 2008 Share Posted February 15, 2008 Have you guys tried Elise's Cheesy Bread? I still haven't made it, but my friend Michele did, and I am afraid...very, very afraid! Here's the link: http://www.elise.com/recipes/archives/006274cheesy_bread.php Quote Link to comment Share on other sites More sharing options...
BeachGirl Posted February 16, 2008 Share Posted February 16, 2008 Can I point out that you can add crab to the Cheesy Bread to make a to-die-for Crabby Cheesy Bread. They serve something like this in the town I go to for haircuts. I have to admit, it is the best part of the trip! :D Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.