MaBelle Posted January 3, 2020 Share Posted January 3, 2020 My mac n' cheese is pretty good but tomorrow night I need amazing. What should I top it with, I want something crunchy. Dried onions? Crackers? Quote Link to comment Share on other sites More sharing options...
May Posted January 3, 2020 Share Posted January 3, 2020 Isn’t bacon suppose to make everything taste even better😊 3 Quote Link to comment Share on other sites More sharing options...
livetoread Posted January 3, 2020 Share Posted January 3, 2020 I sprinkle bread crumbs on top of mine and then add another layer of extra sharp cheddar. It makes a heavenly crunchy top if you leave it in the oven long enough, or put it under the broiler. 1 Quote Link to comment Share on other sites More sharing options...
Kassia Posted January 3, 2020 Share Posted January 3, 2020 5 minutes ago, livetoread said: I sprinkle bread crumbs on top of mine and then add another layer of extra sharp cheddar. It makes a heavenly crunchy top if you leave it in the oven long enough, or put it under the broiler. I do something similar - I use panko bread crumbs and mild cheddar (because I like it better) and just bake it long enough so that it's got a nice cheesy crust on top. It's absolutely the best part of the mac n cheese! I could just eat that and be so happy. Quote Link to comment Share on other sites More sharing options...
Shoeless Posted January 3, 2020 Share Posted January 3, 2020 BACON! 😄 🥓 Quote Link to comment Share on other sites More sharing options...
Loowit Posted January 3, 2020 Share Posted January 3, 2020 I usually do ritz crackers with butter, although bacon does sound good. Quote Link to comment Share on other sites More sharing options...
Noreen Claire Posted January 3, 2020 Share Posted January 3, 2020 25 minutes ago, Plum said: Toast some panko bread crumbs in a pan with butter and a touch of paprika before baking. The panko is my favorite part. I do this, too. Also, I have switched from baking my mac n' cheese in a regular 9x13" pan to a rimmed half-sheet (18x13") pan. My family loves that there is twice as much crunchy stuff! 1 Quote Link to comment Share on other sites More sharing options...
Bambam Posted January 3, 2020 Share Posted January 3, 2020 We've used crushed croutons before. Ritz crackers with butter is also good. Quote Link to comment Share on other sites More sharing options...
EKS Posted January 3, 2020 Share Posted January 3, 2020 Panko mixed with parmesan. If you like smoke flavor, like bacon, add smoked paprika. Quote Link to comment Share on other sites More sharing options...
Terabith Posted January 3, 2020 Share Posted January 3, 2020 Ritz crackers crumbled up with butter here Quote Link to comment Share on other sites More sharing options...
Pippen Posted January 3, 2020 Share Posted January 3, 2020 What about letting people choose the toppings? We had this at a grad party and it was a huge hit. Bacon, green onions, sour cream, salsa, chopped veggies, etc. Quote Link to comment Share on other sites More sharing options...
Carol in Cal. Posted January 3, 2020 Share Posted January 3, 2020 Mixture of parmesan and bread crumbs. Quote Link to comment Share on other sites More sharing options...
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