Elizabeth86 Posted June 8, 2017 Share Posted June 8, 2017 My dh bought a boneless Pork Sitkoin Roast preseasoned witb BBQ pepper medley seasoning. How would you prepare it? I've only ever made a beef roast and it wasnt preseasoned. Quote Link to comment Share on other sites More sharing options...
bolt. Posted June 8, 2017 Share Posted June 8, 2017 (edited) Preheat the oven (300 should be good). Using a thermometer, cook until 140, remove, tent with foil until 145. Slice and serve. Edited June 8, 2017 by bolt. 1 Quote Link to comment Share on other sites More sharing options...
JudoMom Posted June 8, 2017 Share Posted June 8, 2017 I'd probably cook it on low in the crockpot. Quote Link to comment Share on other sites More sharing options...
regentrude Posted June 8, 2017 Share Posted June 8, 2017 Sear the roast in a pan before putting it in the oven. Quote Link to comment Share on other sites More sharing options...
Word Nerd Posted June 8, 2017 Share Posted June 8, 2017 I'd use my Instant Pot. Quote Link to comment Share on other sites More sharing options...
Elizabeth86 Posted June 8, 2017 Author Share Posted June 8, 2017 I'd probably cook it on low in the crockpot. Would you add anything to it? Quote Link to comment Share on other sites More sharing options...
SparklyUnicorn Posted June 8, 2017 Share Posted June 8, 2017 Preheat the oven (300 should be good). Using a thermometer, cook until 140, remove, tent with foil until 145. Slice and serve. this is how I do them Quote Link to comment Share on other sites More sharing options...
Elizabeth86 Posted June 8, 2017 Author Share Posted June 8, 2017 I currently do not have a meat thermometer. I need to get one soon. Quote Link to comment Share on other sites More sharing options...
SparklyUnicorn Posted June 8, 2017 Share Posted June 8, 2017 Those things often have directions to give an approximate time. The good thing with those is they are hard to kill so you don't have to worry too much about overcooking it. Quote Link to comment Share on other sites More sharing options...
bolt. Posted June 8, 2017 Share Posted June 8, 2017 I currently do not have a meat thermometer. I need to get one soon.I don't know why people don't just buy meat thermometers. The low-end ones cost less than most cheese graters. Quote Link to comment Share on other sites More sharing options...
Elizabeth86 Posted June 8, 2017 Author Share Posted June 8, 2017 I don't know why people don't just buy meat thermometers. The low-end ones cost less than most cheese graters. I dont have an answer as to why. I just never think about it unril i wish i had one. Next time Im at the store... Quote Link to comment Share on other sites More sharing options...
JudoMom Posted June 8, 2017 Share Posted June 8, 2017 Would you add anything to it? I'd probably put a bit of broth or water in the bottom. Quote Link to comment Share on other sites More sharing options...
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