HappyGrace Posted February 13, 2008 Share Posted February 13, 2008 It's about 3/4" thick, like a pot roast, and does have some fat (but not as much as a pot roast.) The recipe I'm using is dump 1/2 bottle ketchup, 1 package onion soup mix (we use Fantastic Foods because there's no MSG), and a bottle of beer over the roast, throw in potatoes and carrots, cover and cook at 325 for 3 hours. (Try this recipe-easy and everyone loves it!) It calls for pot roast though, but would this type of roast work? I hate to ruin a $9 piece of meat! THANKS! Quote Link to comment Share on other sites More sharing options...
KAR120C Posted February 13, 2008 Share Posted February 13, 2008 It's about 3/4" thick, like a pot roast, and does have some fat (but not as much as a pot roast.) The recipe I'm using is dump 1/2 bottle ketchup, 1 package onion soup mix (we use Fantastic Foods because there's no MSG), and a bottle of beer over the roast, throw in potatoes and carrots, cover and cook at 325 for 3 hours. (Try this recipe-easy and everyone loves it!) It calls for pot roast though, but would this type of roast work? I hate to ruin a $9 piece of meat! THANKS! According to the butcher at my grocery store, yes. And I hope he's right because I have one in the crockpot right now!! :D Quote Link to comment Share on other sites More sharing options...
HappyGrace Posted February 13, 2008 Author Share Posted February 13, 2008 nt Quote Link to comment Share on other sites More sharing options...
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