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I need dinner help--fresh salmon (skin on)


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My favorite salmon recipe is on Pinterest called Grilled Salmon from Add a Pinch (can't link). It's a garlic/soy sauce/brown sugar combo that gets a bit crusty and caramelized on the grill...SO yummy! I even eat it cold the next day straight from the fridge, or on top of salad.

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Or pan-fried - here's a "recipe":  http://www.epicurious.com/expert-advice/how-to-cook-crispy-skinned-salmon-article


And here's one for broiled:  http://allrecipes.com/recipe/110447/melt-in-your-mouth-broiled-salmon/


I apologize that the links don't seem to be actual links - clearly, I am technologically challenged!










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