umsami Posted October 30, 2015 Share Posted October 30, 2015 So what are your favorite recipes, techniques, etc.?? I've only ever done butter and salt, but looking online it seems like I"ve been missing out. :) Quote Link to comment Share on other sites More sharing options...
Guest Posted October 30, 2015 Share Posted October 30, 2015 I think you can toss them in a little tamari and oil and that works out pretty well. I am sorta having to remember because I used to love roasted pumpkin seeds ... and then I got allergic. Now I am pouting. Quote Link to comment Share on other sites More sharing options...
Guest Posted October 30, 2015 Share Posted October 30, 2015 I boil them on the top of the stove in salted water before toasting them: http://www.simplyrecipes.com/recipes/toasted_pumpkin_seeds/ 1 Quote Link to comment Share on other sites More sharing options...
Chris in VA Posted October 30, 2015 Share Posted October 30, 2015 I sometimes add a little soy sauce when I spread them out on a cookie sheet to roast. Quote Link to comment Share on other sites More sharing options...
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