Susan in TN Posted September 11, 2008 Share Posted September 11, 2008 I started my first batch of dough yesterday afternoon, set the bucket on the fridge, and forgot it until this morning. Do I have to throw it out, or should I give it a try? Quote Link to comment Share on other sites More sharing options...
Anne Posted September 11, 2008 Share Posted September 11, 2008 Give it a try!!! It should be great! Anne Quote Link to comment Share on other sites More sharing options...
jacqui in mo Posted September 11, 2008 Share Posted September 11, 2008 Should be just fine. The fridge part is mostly to keep it from rising too fast and for longer term spoilage. Being left out overnight is fine. Jacqui Quote Link to comment Share on other sites More sharing options...
Susan in TN Posted September 11, 2008 Author Share Posted September 11, 2008 Thanks! Quote Link to comment Share on other sites More sharing options...
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