Jeannie in NJ Posted May 3, 2013 Share Posted May 3, 2013 I know it will slow down but I am happy with the fast weight loss so far. About 6 years ago I lost 50 pounds on low carb and no sugar but I have gained most of it back by gradually eating too many carbs and sugar. I apparently have an addiction to bread, I will just keep eating it so I have to cut it out completely. For dinner last nightI had a plate of turkey and chedder cheese (no bread) and green beans. For breakfast I have been eating either fried eggs or omeletes. I have been having a whey protein drink for lunch and veggies, salmon, steelhead trout for dinner. I will also be having chicken for some dinners . I also started using a Leslie Sansone walking tape. Quote Link to comment Share on other sites More sharing options...
Anne Posted May 3, 2013 Share Posted May 3, 2013 :hurray: :hurray: :hurray: Hurray - that's terrific!! Anne Quote Link to comment Share on other sites More sharing options...
Guest submarines Posted May 3, 2013 Share Posted May 3, 2013 Yay! Congrats! I restarted with my low carbs / no sugar on Tuesday as well. I decided not to weigh myself this time around, but I feel great! (And hoping that the reinforcement of slightly better fit of my jeans will kick in soon.) Quote Link to comment Share on other sites More sharing options...
Twigs Posted May 3, 2013 Share Posted May 3, 2013 :hurray: :hurray: :hurray: Quote Link to comment Share on other sites More sharing options...
gardenmom5 Posted May 3, 2013 Share Posted May 3, 2013 congrats. at that rate, a lot was probably water - but sugar can absorb 4x's its weight in water, so cutting the sugar out will do wonders. I did it a number of years ago, just cutting out sugar. - it took about a month, but I felt fabulous, had tons of energy, and the weight melted off without even trying. I was in better shape than when I was in high school. I used plain rice cakes as an open face sandwich foundation. Quote Link to comment Share on other sites More sharing options...
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