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What to do with pecans


Lady Florida.
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Yes, I can google, and yes I did and have a few ideas.However, I wanted to ask real people, some of whom I "know" if they have any suggestions.

 

Dh's cousin from Arkansas provided us with yummy pecans. We've mostly just eaten them as is, but I thought I'd try to incorporate them in a dish of some sort. Except it can't be pecan pie. I hate sweet, gooey stuff like pecan pie*.

 

*Dh and ds would love it, but I don't want to miss out on them.

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On salads, make spiced pecans (spicy with a little sweet), make homemade larabars (yum), brownies and sunadae. :)

 

Only other ways I use them is pie and in cranberry relish (kinda like a jello salad). But mostly, I just eat them as snacks, they're my favorite plain.

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Pecan-crusted fish (coat with crushed pecans before cooking)

put them in brownies

add to fruit salad

stick 'em anywhere you'd use walnuts

 

Or, send them to me, so no one will bicker over them!

nom nom nom nom nom...........

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