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What should I serve with soup tonight?


ThisIsTheDay
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It's hardly a pressing problem, I know.

 

We're having soup night, homemade beef noodle soup, and pumpkin soup. A very good friend and her son are coming, but this will be very casual, regular family dinner.

 

One soup is a clear broth, one is cream, and baked potatoes don't match with the cream soup. Salad--eh. It's cold out, and there are too many different preferences to try to suit everyone. I am not a bread baker, although if I can't figure out anything more appealing, I'll just pick up some kind of bread at the store. I'd like something relatively healthy and yummy.

 

So what would you have? Or what should I have?

 

(Hmm. I have everything to make bruschetta . . . )

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