Luanne Posted November 28, 2012 Share Posted November 28, 2012 I am really missing eating pizza. I had to go gluten-free about a year and a half ago. It sucks! Quote Link to comment Share on other sites More sharing options...
Abeille Posted November 28, 2012 Share Posted November 28, 2012 Domino's does, though only in a medium size pizza. We haven't tried it, so no clue if it's any good or not. Good luck satisfying your craving! Quote Link to comment Share on other sites More sharing options...
Mrs Mungo Posted November 28, 2012 Share Posted November 28, 2012 Mellow Mushroom does. Quote Link to comment Share on other sites More sharing options...
Mrs Mungo Posted November 28, 2012 Share Posted November 28, 2012 Gah! Quote Link to comment Share on other sites More sharing options...
KAR120C Posted November 28, 2012 Share Posted November 28, 2012 I know a place in Estes Park, CO, but it might not be convenient... lol (But in case it is convenient... it's called Poppy's. They put all the pizza stuff on a bed of shredded zucchini. I've not had it myself, but I've heard it's delicious!) Quote Link to comment Share on other sites More sharing options...
Upward Journey Posted November 28, 2012 Share Posted November 28, 2012 Boston Pizza Quote Link to comment Share on other sites More sharing options...
carriede Posted November 28, 2012 Share Posted November 28, 2012 I have a friend with celiacs, and Dominoes has enough gluten to make her sick. The crust itself might be "gluten free", but I'm sure it get contaminated along the way. I suppose it depends on WHY you're gluten free. Quote Link to comment Share on other sites More sharing options...
Granny_Weatherwax Posted November 28, 2012 Share Posted November 28, 2012 Dominos has a problem with cross contamination and advises individuals with Celiac Disease or gluten allergies to not eat their GF pizza. Here is a link to the website's FAQ section. Happy Joe's pizza also sells GF pizza. They use the same frozen crust sold in grocery stores. Happy Joe's also has a disclaimer about cross contamination. I tried Happy Joe's GF pizza and became ill. The franchise here states the GF pizza is not for those with Celiac or gluten allergies but for those individuals wanting a more gluten free lifestyle. I satisfy my pizza craving by making homemade pizza. Hodgson Mill has a decent crust mix. I use it to make a deep dish pizza and have been successful every time. My non-GF family members have never complained about the taste or texture. This is the mix I used to make my Halloween jack-o-lantern pizzas. I was skeptical because it was more like a batter than a dough but, oh my, it was good. There was nothing left and our friends were surprised it was GF. Quote Link to comment Share on other sites More sharing options...
Crimson Wife Posted November 28, 2012 Share Posted November 28, 2012 Unless it's from a GF-only bakery (there are a few of those), I wouldn't chance it. Amy's GF frozen pizza is ok. Quote Link to comment Share on other sites More sharing options...
Caroline Posted November 28, 2012 Share Posted November 28, 2012 Mrs. Mungo mentioned it already, but I wanted to second Mellow Mushroom. My dd has celiac reacts badly to any gluten. Mellow Mushroom has never caused her any issues. She doesn't like any of the frozen gluten free pizzas. We've tried a lot of them. Quote Link to comment Share on other sites More sharing options...
bettyandbob Posted November 28, 2012 Share Posted November 28, 2012 My dd has eaten gf pizza at Uno's. I've heard Z Pizza has gf crust available. Quote Link to comment Share on other sites More sharing options...
Guest inoubliable Posted November 28, 2012 Share Posted November 28, 2012 The issues with Dominoes has been mentioned already. Except for the part where it tastes icky. Hopefully you can find a local place! Quote Link to comment Share on other sites More sharing options...
Keniki Posted November 28, 2012 Share Posted November 28, 2012 Monical's Pizza has a gluten-free pizza. Dd has done well with it. Quote Link to comment Share on other sites More sharing options...
Jean in Newcastle Posted November 28, 2012 Share Posted November 28, 2012 Romio's pizza has a gf crust. Quote Link to comment Share on other sites More sharing options...
Mama Geek Posted November 28, 2012 Share Posted November 28, 2012 We have eaten at a few local places while traveling and dh has not had problems with them. Look up your nearest large city and type in gluten free pizza with it. Quote Link to comment Share on other sites More sharing options...
Catwoman Posted November 28, 2012 Share Posted November 28, 2012 A restaurant near us has a complete gluten-free Italian menu, including several varieties of pizza. They have some sort of gluten-free certification, and there are separate kitchen facilities for all of the gluten-free cooking, so there is no cross-contamination with the "regular" cooking. Quote Link to comment Share on other sites More sharing options...
Guest Posted November 28, 2012 Share Posted November 28, 2012 Naked Pizza has a gluten free pizza. They are a real small place, so google if you have one hidden in your area. Quote Link to comment Share on other sites More sharing options...
lifesadream83 Posted November 28, 2012 Share Posted November 28, 2012 some of the dominos do but they do not have a requirement to hold to the standard of separate ovens etc. so there is the possibility of cross contamination. Quote Link to comment Share on other sites More sharing options...
BlueTaelon Posted November 28, 2012 Share Posted November 28, 2012 Chuck E Cheese started offering a gf cheese pizza last month and no CC risks :laugh: They have a video on their site about it. Quote Link to comment Share on other sites More sharing options...
OrdinaryTime Posted November 28, 2012 Share Posted November 28, 2012 My husband, a NYC native who is absolute pizza snob, actually really liked the gluten-free pizza from Naked Pizza. Quote Link to comment Share on other sites More sharing options...
thescrappyhomeschooler Posted November 28, 2012 Share Posted November 28, 2012 There are some good gluten free pizza crust mixes you can buy. Bob's Red Mill version isn't bad. I've made a few different kinds and they are okay. If you put your favorite toppings on, it satisfies that taste for pizza. Quote Link to comment Share on other sites More sharing options...
Joules Posted November 28, 2012 Share Posted November 28, 2012 Buckhead Pizza in the Atlanta area is good. Quote Link to comment Share on other sites More sharing options...
athena1277 Posted November 28, 2012 Share Posted November 28, 2012 I also want to recommend Uno's. Dd loves when we can go there so she can get GF pizza! Quote Link to comment Share on other sites More sharing options...
Dmmetler Posted November 28, 2012 Share Posted November 28, 2012 Incredible Pizza does. Like Dominos, it's a case of getting it elsewhere and keeping it separate, to avoid cross-contamination. In my local market, they get them from a culinary school that has a separate, GF kitchen. Quote Link to comment Share on other sites More sharing options...
Mama Geek Posted November 28, 2012 Share Posted November 28, 2012 Luanne, Would you please add a gluten free tag to your original post? Please please please. Am I right that we can't add tags? Quote Link to comment Share on other sites More sharing options...
celticmom Posted November 28, 2012 Share Posted November 28, 2012 I will probably be experimenting with gluten free pizza dough sometime in the near future so :lurk5: . Quote Link to comment Share on other sites More sharing options...
Plateau Mama Posted November 28, 2012 Share Posted November 28, 2012 Garlic Jim's has GF crust and they take measures to avoid cross contamination. They at cooked in the same oven, but other than that there is no CC. They use separate utensils, pans, sauce etc. and it tastes pretty good too. That being said I have no idea how fa th CO location is for you. For a homemade option, Udi's crust is pretty good. Quote Link to comment Share on other sites More sharing options...
In the Rain Posted November 28, 2012 Share Posted November 28, 2012 We have yet to have a decent tasting GF crust in a restaurant. Last week we tried a frozen pizza from Whole Foods. I think the brand was "Against the Grain". It was actually very tasty. We bought a cheese pizza and added pepperoni and sliced peppers before baking. It cost $12 which probably makes it just as expensive as a restaurant. ;) It was big enough to feed three people though. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.