Joanne Posted October 21, 2012 Share Posted October 21, 2012 Inexpensive and healthy would be welcome. :) I usually use solid white, and make a great low carb tuna salad. But I am shopping from my pantry as much as I can in the next weeks or months. And what would you do with Van Camp's Sweet onion pork and beans? Quote Link to comment Share on other sites More sharing options...
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.