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Meal of the Week

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Meal of the Week...Cheesy Chicken Casserole

Bon Appetit! :001_smile:


Cheesy Chicken Casserole

4 lbs. boneless chicken breast, cooked and cubed

20 oz. frozen broccoli, cooked and drained

2 cups of sharp cheddar cheese, shredded

1 can cream of celery soup

1 can cream of chicken soup

2 cups of crushed Ritz crackers or 2 cups of bread crumbs

In a greased 9x13 pan put layers of broccoli, chicken, soups, cheese then crackers or breadcrumbs.

This will make two layers.

Bake at 350 degrees for 1 hour. Cool 10 minutes before serving.

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