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What kind of cookies (bar or regular) are inexpensive to make and freeze well?

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Yes, oatmeal cookies freeze well, and so do peanut butter. I've made cookie doughs of different types and just rolled the raw dough into logs and frozen them. Easy to slightly defrost and then slice and bake. I've also frozen those no-bake cookies with the oats, peanut butter, cocoa, etc. and they were fantastic. The freezer bag just kept getting lighter and lighter until one day it was empty. :D

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2 c packed brown sugar

2/3 c butter

2 eggs

2 tsp vanilla

2 c flour

1 tsp baking powder

1/4 tsp baking soda

1 cup semisweet chocolate chips (optional)

1 c chopped nuts (optional)


Grease 13x9 baking pan. In saucepan melt butter and brown sugar together; cool slightly. (I soften the butter in the micro then mix in the brown sugar.) Stir in eggs one at a time; add vanilla. Stir in dry ingredients then chocolate/nuts. Spread in pan. Alternately, spread batter in pan then sprinkle on chocolate/nuts. Bake at 350F for 25-30 mins.


I freeze these all the time and they come out fine. I think with the butter content it's better to freeze them if it will take more than a day or two to consume as they tend to get stale if left out.

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