nertsmommy Posted September 14, 2012 Share Posted September 14, 2012 This is probably a dumb question. I want to can some tomato paste. I have a recipe in my Ball canning book but it has added red peppers and other seasonings. I want just tomatoes. Does anyone know if I can just leave them out and can as directed or will the amount of lemon juice added to the jars have to change? Thanks Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.