radiobrain Posted July 1, 2012 Share Posted July 1, 2012 It is too hot to use the oven, but my zuccini are enormous....only fit for bread. Can I make ZB in a breadmaker? Does anyone have a good recipe? TIA!:D Quote Link to comment Share on other sites More sharing options...
Desert Rat Posted July 1, 2012 Share Posted July 1, 2012 I don't know, but I have shredded it and frozen it for later. That may be a good solution for you. I froze it in the amount required for the recipe, BTW. Quote Link to comment Share on other sites More sharing options...
AK_Mom4 Posted July 1, 2012 Share Posted July 1, 2012 Does your bread maker have a quick-bread cycle? I've used this recipe. only modification was that I left out the granulated sugar http://www.food.com/recipe/zucchini-bread-bread-machine-434712 If you don't have a quick-bread setting, food.com has a recipe for whole-wheat zucchini.... but I've never actually tried it. http://www.food.com/recipe/whole-wheat-zucchini-herb-bread-bread-machine-87129 Quote Link to comment Share on other sites More sharing options...
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