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What do you put on your fish taco???

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I don't make them at home but the kind I get at our favorite fish taco joint have grilled fish, finely shredded cabbage, shredded cheddar, and finely chopped tomato. I squeeze lime juice on it and shake a few drops of Tapatio sauce on top (it's kind of like Tabasco only not as spicy). Yummmm....

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Plain cabbage? I've seen pictures and I always assumed that was cole slaw.


Sometimes plain cabbage. Sometimes we'll make it into some kind of coleslaw with either a creamy lime-sour cream concoction, or a lime-vinegar-whatever else strikes the fancy dressing, or just tossed in a little lime juice. Depends on how ambitious we're feeling. :tongue_smilie:



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