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If you make your own almond milk...

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I made some raw cookies once, but I won't be making those again anytime soon.... :glare: :lol:


I know there's a lot you can do with it, I just haven't gotten around to doing much. From what I understand, you can freeze it until you want to use it, which is what I've been doing. I know you can use it in baked goods, dry it in a dehydrator, then grind it and use it as flour, add to soups.....


I'll be watching this for other ideas. :)

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