Jump to content


Help! Can I still make soup with this chicken?

Recommended Posts

I bought frozen chicken breasts yesterday so I could make chicken and rice soup today. I got the chicken out to boil it and discovered I accidentally bought lemon-herb flavor instead of just plain chicken. If I boil it as planned, will it lose a lot of the lemon flavor, or do I need to go buy more chicken? :confused:

Link to comment
Share on other sites

Thanks! My biggest hesitation is that dh is picky and if he notices it, he won't eat it. I went ahead and boiled it and tried a small bite. You can only taste a bit of the lemon, so hopefully once it cooks in the soup all day, it won't be noticeable at all. It may be a little more herb-y than usual, but that should be ok.

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


  • Create New...