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I forgot to clean my cast iron pot last night

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Scrub it with kosher salt, using a scotch-brite type of scrubbie. The salt will discolor. Then add new salt and scrub again....


That works for me. But on some pots (aluminum ones) I have used fine grit wet-dry sandpaper (the black kind) with success -- easier than Brillo. For enamelled Le Creuset, soak in undiluted bleach. Probably TMI, sorry!

Edited by Alessandra
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