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Anyone have a yummy recipe for a pound of ground pork?


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Dumplings!!!!

 

Chinese Dumplings/Potstickers pork filling

1 lb ground pork

4 large napa cabbage leaves, minced

3 stalks green onions, minced

7 ****ake mushrooms, minced (if dried – rehydrated and rinsed carefully)

1/2 cup bamboo shoots, minced

1/4 cup ginger root, minced

3 tbsp soy sauce

2 tbsp sesame oil

2 tbsp corn starch

 

 

Put a small amount in dumpling wrapper, fold over and seal well. Boil or pan fry.

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