Janna Posted February 1, 2011 Share Posted February 1, 2011 We don't have a generator and are almost completely electricity dependent. So I have been trying to bake some things that can be eaten easily at room temperature, like muffins and bread. However, for anything warm, what will we do? A friend reminded me we had propane on our grill, so dh moved our grill into our screened in porch to be ready to use. So I have also been making soup today that can easily be warmed on the grill, if necessary. I thought it was a great idea and wanted to share, in case some of you have gas grills, too. Quote Link to comment Share on other sites More sharing options...
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