aggieamy Posted January 14, 2011 Share Posted January 14, 2011 I'm having a party this weekend where everyone is bringing a dessert or an appetizer. I was planning on making chocolate fondue, a cold fruit dip, and cheese fondue. I have a recipe for fondue that I got from a friend but it uses about $20+ worth of cheese. Yeah. That's not in the budget for me. Anyone have a cheese fondue recipe they could share? Or in the very least a cheese dip recipe that they love? I'm also open to any other savory fondue recipes you have. I have a crockpot to keep it warm in. Thanks so much. Quote Link to comment Share on other sites More sharing options...
MaMa2005 Posted January 14, 2011 Share Posted January 14, 2011 This is from The Melting Pot Restaurant Ingredients: 3-4 Servings Size 4 ounces beer or 4 ounces skim milk or 4 ounces broth 1 teaspoon chopped garlic cheddar cheese pepper mustard powder Worcestershire sauce apple (cut up to dip) Change Measurements: US | Metric Directions: Prep Time: 15 mins Total Time: 15 mins 1 start with 4 oz of base (beef, milk or broth). 2 add garlic. 3 add 3 shakes of mustard powder. 4 stir. 5 add small amount of cheddar cheese. 6 mix thoroughly (using whipping motion until cheese is melted). 7 add five turns of pepper grinder. 8 add three to four shakes of worcestershire sauce. 9 fold in pepper & worcestershire. 10 remove mixing fork. Quote Link to comment Share on other sites More sharing options...
Margo out of lurking Posted January 15, 2011 Share Posted January 15, 2011 This is the cheese fondue recipe we've used for years. We usually use half of the super cheap Swiss cheese from the grocery store and then spend a little more for the other half of the cheese. Sounds like a fun party!! Quote Link to comment Share on other sites More sharing options...
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