love2read Posted October 19, 2010 Share Posted October 19, 2010 Not much in the house except butternut squash soup, beans of all kinds and rice. It's definitely time to go shopping. Help me :confused: I'm not a great cook. Quote Link to comment Share on other sites More sharing options...
Pamela H in Texas Posted October 19, 2010 Share Posted October 19, 2010 cannellini, I think... :) if you have any carrots, spinach, mushrooms, celery, tomatoes, something? And of course, herbs for taste :) Quote Link to comment Share on other sites More sharing options...
LauraGB Posted October 19, 2010 Share Posted October 19, 2010 cannellini, I think... :) :iagree: Or any white bean - I used Great Northern in mine the other night. The flavor is subtle and the texture is creamy - works well in a butternut soup. Quote Link to comment Share on other sites More sharing options...
Imprimis Posted October 19, 2010 Share Posted October 19, 2010 Another vote for white beans. Quote Link to comment Share on other sites More sharing options...
love2read Posted October 19, 2010 Author Share Posted October 19, 2010 You all were right, it was great! Thank you. Quote Link to comment Share on other sites More sharing options...
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